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Chimichurri Sauce

December 10, 2018

 

There’s no question that sauces make an otherwise boring dinner THAT much better. Tonight’s menu is easy grilled chicken with roasted broccoli - doesn’t exactly sound exciting, does it? Soooo, I whipped up some chimichurri to go with it - not only does it taste delicious, it makes a meal look that much prettier! And my kids love a sauce for dipping. I roasted up a spaghetti squash for lunch and poured a little of this over it, topped it with feta...so good! Here’s a rough recipe for you - as long as you have fresh herbs, olive oil and red wine vinegar, you really can’t mess this one up.

 

Chimichurri Sauce

 

Ingredients

 

1 giant handful cilantro

1 giant handful parsley

1/2 cup extra virgin olive oil

1/3 cup red wine vinegar

2-3 garlic cloves

Sprinkle of crushed red pepper flakes

Dash of cumin

Pink Himalayan salt to taste

 

Throw it all in a blender and BOOM!💥

 

Enjoy!

 

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Simply Sarah is about making simple changes in our habits to live a happier, healthier life. Food and fitness go hand-in-hand and my goal is to help you find that balance. I strongly believe you are what you continually do and never so much as with how you take care of your body both inside and out. I want to show you that there is a difference between having a diet and being on a diet (clearly you know the one I support!). Want a more personalized food plan and workout schedule? Drop me a message for information on my monthly challenge groups!

Need something more? In addition to my coaching services, I also offer pantry clean-outs, personal market tours and custom meal planning. Reach out to me with your requests!

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