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Bruschetta Meatballs

February 6, 2018

 

This is the second recipe I ever posted over on my old blog www.thefoodfitlife.com a few years back and I still love it. It’s fast, it’s easy and it only requires two ingredients -- can you GET any better than that?! Quite often my weeknights are spent running around to this activity or that and having to come home and throw together a labor intensive dinner can seem like altogether waaay too much work and require energy I simply don't have. Instead of whipping out a box of mac & cheese, this is a quick, clean dinner that everyone will love.

 

Trader Joe’s Bruschetta Meatballs 

 

Ingredients:

 

1 jar of Trader Joe’s Bruschetta

1 lb ground turkey, beef or bison

 

Instructions:

 

Preheat oven to 400 F. Line a baking sheet with parchment paper to make clean up easy. Dump both ingredients into a bowl and mix together. Form into meatballs and place on baking sheet. Cook 20 minutes, flipping the meatballs halfway through. At the 10-minute mark the meatballs may look pretty watery but by 20 minutes they are perfectly cooked.

 

I serve it over zucchini noodles (zoodles!) or over spaghetti squash for the adults in the house and with pasta for the kiddos. One meal for everyone!

 

Enjoy!

 

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Simply Sarah is about making simple changes in our habits to live a happier, healthier life. Food and fitness go hand-in-hand and my goal is to help you find that balance. I strongly believe you are what you continually do and never so much as with how you take care of your body both inside and out. I want to show you that there is a difference between having a diet and being on a diet (clearly you know the one I support!). Want a more personalized food plan and workout schedule? Drop me a message for information on my monthly challenge groups!

Need something more? In addition to my coaching services, I also offer pantry clean-outs, personal market tours and custom meal planning. Reach out to me with your requests!

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